Tuesday 9 April 2013

Burger and Lobster

Burger or lobster? With only two (well, three actually - the lobster also comes in the form of a lobster roll) items on the menu, even the most indecisive diner should take no more than 10 minutes to decide on their dinner. You'll probably spend at least that much time waiting in line anyway (the Soho branch only takes reservations for groups of 6 or more, and we only had 4 in our party that night). 
Once in, we were greeted by a supermodel-attractive hostess, who pointed us to a bar staffed by more frighteningly-attractive people. We ordered some cocktails and waited for a table. In contrast to the succinct  food menu, the drinks menu offered a positively novel-like two pages of beer, wine and cocktails. I didn't write down what we got though, and as it was a few weeks ago, I can't actually remember. It was peachy and pretty strong though. Anyway, when you go to a place called 'Burger and Lobster', you're hardly likely to be there for the drinks, are you?
And there you have it, the main event. If you're wondering why there are no photos of the burgers, it's because none of us ordered it. Three of us ordered the grilled lobster, and one had a pizza before coming to join us so spent the whole dinner drinking beer. In fact, on the way to our table, we had a sneaky peek at the other diners, and couldn't see one burger in the whole dining room. I guess the answer to my opening question would have to be a resounding 'LOBSTER!' that night. 

While our party opted for the messy delight of a whole lobster, quite a number of diners seemed to prefer the neater option of a lobster roll, with the meat conveniently picked out and mixed with mayo, then placed in a bun. Our lobsters came on a huge platter, with a heap of salad on the side, as well as hot chips and a garlicky butter sauce perfect for dunking the lobster in. And the lobster itself? Perhaps surprisingly (I wasn't hoping for much given it was only £20 for a lobster and sides), it was delightfully sweet and succulent, with a wonderful firmness to it. The other guys did well by finishing up everything on their plate, but I let the side down as usual by leaving half of my chips and a bit of the salad. No dessert for me, obviously...
However, if you feel like you have some room left for dessert after devouring the monster from the depths, hail one of the (obviously goodlooking) waiters and ask them for some ice cream. We didn't have any, but the couple beside us seemed to be more than pleased with theirs. 

36 Dean Street
Soho, London
W1D 4PS

3 comments:

  1. Yum yum, I was there about 6 months ago and we ended up waiting in the queue for 3 hours! Ugh! Wish they would change their reservation system.

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    1. 3 hours?! Unbelievable, you must've REALLY wanted some lobster! We were lucky and only waited about 45 mins, it was snowing though so felt a lot longer...

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  2. Well we went for a drink somewhere else to pass the time...guess it was prime evening time in Soho so everywhere was packed as I guess you should really make a reservation full stop!

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